Welcome to The Verandah Kitchen
The Verandah Kitchen is a charming culinary gem located at 842 W 36th St, Baltimore. This cozy restaurant offers a thoughtfully curated menu that celebrates the rich flavors of Indian cuisine, primarily through its small plates. Guests rave about the Malai Kabab, known for its creamy texture, and the melt-in-your-mouth Kohlapuri Goat Curry, served with flaky Laccha Paratha. The intimate atmosphere fosters delightful gatherings, making it an ideal spot for everything from casual catch-ups to special celebrations. With exceptional service and an inviting ambiance, The Verandah Kitchen promises a memorable dining experience filled with authentic tastes.
The Verandah Kitchen: Reviews & Ratings
Location
- 842 W 36th St, Baltimore, MD 21211, United States Hotline: +1 667-260-4784
Welcome to The Verandah Kitchen, a quaint culinary haven nestled at 842 W 36th St, Baltimore, MD 21211. This charming establishment captures the essence of fine dining paired with a cozy, intimate atmosphere—perfect for food enthusiasts and casual diners alike. With a phone call away at +1 667-260-4784, you're just moments from exploring an array of flavors that promise to tantalize your taste buds.
The heart of The Verandah Kitchen lies in its thoughtfully curated menu, showcasing a delightful selection of small plates inspired by Indian cuisine. Many guests rave about their experiences here. For instance, Tanay Nayak describes the Malai Kabab as "creamy and delicious," highlighting the tender, melt-in-your-mouth mutton featured in the Kohlapuri Goat Curry. Together with the flaky Laccha Paratha, these dishes are sure to leave a lasting impression, inviting patrons to return time and again.
Beyond the food, the inviting ambiance of The Verandah Kitchen is evident. Meghan Tully praises the kind and attentive service, noting how the space is perfect for special gatherings, like bridal showers, where culinary experiences are intertwined with joyous celebrations. Similarly, Cue iSaidCue shares an unexpected discovery of this gem, delighting in dishes like Baingan Ka Bharta and Prawns Ghee Roast. Each small plate boasts generous portions that do not compromise on flavor.
What truly sets The Verandah Kitchen apart is its ability to evoke the flavors of India, whether it's through Jal Jeera water or the savory vada pao that Aruna Singh enthusiastically recommends. Here, guests can gather with friends to indulge in spicy, tangy chaats—perfect for both conversation and culinary exploration.
As you step into The Verandah Kitchen, the aroma of freshly cooked meals wraps around you, hinting at the delightful journey ahead. The attentiveness of the staff, coupled with the creatively designed dishes, makes each visit a memorable one. So, whether you're looking for a cozy dinner or a lively gathering, let The Verandah Kitchen be your next stop for an unforgettable dining experience in Baltimore.